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Hard Sauce

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Ingredients

  • 1 lb. confectioners sugar
  • 1/4 t. salt
  • 1/4 c. rum or brandy
  • 1/2 c. butter

Details

Servings 2

Preparation

Step 1

Place sugar, salt and rum. Place butter on top and microwave on high for 1-1/2 minutes.

Beat on highest speed of mixer until smooth. Sauce will be soft and creamy after beating.

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