Chocolate Chocolate Chip Bundt Cake

By mrsstein1

Dessert

Ingredients

• 1 pkg devils food cake
• 1 pkg instant chocolate pudding
• 1 cup sour cream
• 4 large eggs
• 1/2 cup water
• 1/2 cup oil
• 1 1/2 cup mini chocolate chips
• 2 (8ounce) pkgs, cream cheese softened
• 1/2 cup butter softened
• 3 to 4 cups powdered sugar
• 2 tea vanilla extract

Preparation

Step 1

Mix first six ingredients together with a beater. Add chocolate chips. Pour into greased mini bundt. Cook in oven at 350 degrees for 13 minutes. Remove from oven let cool for 20 minutes. Remove from pan.
In a medium bowl cream together cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in powdered sugar(start with 2 cups then keep adding more until it is nice and thick). Pipe over each bundt.