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Mediterranean Potato Salad

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Ingredients

  • 2 lb Red-skinned potatoes cut into quarters
  • 3/4 cup Kraft Classic Caesar Dressing
  • 1/2 cup Kraft Parmesan Cheese
  • 1/4 cup Fresh parsley chopped
  • 1/4 cup Roasted red peppers

Details

Servings 8
Preparation time 20mins
Cooking time 20mins

Preparation

Step 1

Cook potatoes in boiling water 10-12 minutes or until fork tender. Drain

Pour dressing over potatoes in large bowl

Add cheese, parsley and peppers. Toss lightly. Serve warm or chilled.

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