BBQ Ribs (5 Roses)

By Montrealer

Pork

Ingredients

• BBQ sauce:
• 3 lbs. Ribs
• 3 tablespoons of butter
• 1 garlic clove minced
• 1/4 cup white vinegar
• 1 cup of ketchup
• 1 cup of water
• 1 tablespoon of Worcestershire sauce
• 1/4 cup of brown sugar
• 1/2 cup of minced onions
• 1 teaspoon salt
• 1/4 teaspoon of pepper
• 1 tablespoon of butter
• drop of Tabasco

Preparation

Step 1

1. Saute ribs in butter and set in a deep cocotte.
2. Add garlic and BBQ sauce.
3. Cover and bake at 350 from 1 ½ hour to 2 hours or until tender.
4. Baste after one hour and take off grease if necessary.
5. To make the sauce, you mix all ingredients and simmer over low heat for 15 minutes.