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Ingredients
- ice
- 3 oz flavored syrup
- 2 oz half & half
- (apricot, blackberyr, boysenberyr, cherry, grape, kiwi, lime, peach, raspberry, strawberry)
- Mocha Frappe use 1 shot espresso & 3 oz coffee syrup
Details
Servings 1
Preparation
Step 1
Fill blender half full with ice and add flavored syrup. Add half&half and blend until smooth.
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