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Flat Iron Steak with Southwest Rub

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Rate this recipe 4/5 (1 Votes)
Flat Iron Steak with Southwest Rub 0 Picture

Ingredients

  • Flat Iron Steak(s)
  • 2 tbsp chili powder
  • 1 tbsp packed brown sugar
  • 1 tbsp ground cumin
  • 2 tsp minced garlic
  • 2 tsp cider vinegar
  • 1 tsp Worcestershire sauce
  • 1/4 tsp ground red pepper

Details

Preparation time 5mins
Cooking time 17mins

Preparation

Step 1

Combine all ingredients in small bowl. Press rub evenly onto tender beef steaks before grilling. Turn occasionally to avoid burning. Refrigerate any leftovers.

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