Cheesy Cheddar Roll-Ups

By rossboys

Ingredients

• 1 small onion, thinly sliced
• 1 Tbsp olive oil
• 1 8oz pkg refrigerated crescent rolls
• 2 Tbsp coarse ground mustard
• 1 pkg (16oz) cheddar sausage

Details

Servings 6

Preparation

Step 1

In a skillet, saute onion in oil until light golden brown; cool slightly. Unroll crescent dough, and separate into triangles (you'll end up with two extra triangles). Spread each with mustard, and top with onions. Place one sausage on wide end of each triangle; roll up.

Place on ungreased baking sheet. Bake at 350 deg for 15 to 18 minutes or until golden brown and crispy.