Starbuck's Low Fat Blueberry Muffins
By Gilmore
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Ingredients
- 3 cups unbleached flour
- 1 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup skim milk
- 2/3 cup applesauce or pureed pear or 1/3 cup melted
- margarine
- 2 whites
- 1 1/2 cup blueberries
- oil spray
Details
Servings 12
Preparation time 10mins
Cooking time 30mins
Adapted from redrocksunrise.com
Preparation
Step 1
Preheat oven to 375 degrees. Blend dry ingredients and set aside.
Combine milk, apple or pear, egg whites; blend well. Add to the dry ingredients and mix with a fork until just blended. Gently fold in blueberries. Spoon batter into muffin tins lightly sprayed with vegetable oil. Bake until golden brown.
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