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Never Fail Blender Hollandaise Sauce

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From the best of bridge. This fantastic recipe has changed sunday morning eggs benny from a special occasion treat to a weekly tradition! So easy and as the name states-Never Fail!!!

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Ingredients

  • 1 cup butter
  • 4 egg yolks
  • 1/4 teaspoon salt
  • 1/4 teaspoon sugar
  • 1/4 teaspoon Tabasco sauce
  • 1/4 teaspoon dry mustard
  • 2 tablespoons lemon juice

Details

Preparation time 5mins
Cooking time 10mins
Adapted from food.com

Preparation

Step 1

Directions:

Prep Time: 5 mins

Total Time: 10 mins

1 Heat butter to a full boil,being careful not to brown.

2 Combine all other ingredients in blender.

3 With blender on high, slowly pour the butter into the egg mixture in a thin stream until all is added.(through the removable hole on the lid so you don't splash hot butter all over your self :).

4 Keeps well in the fridge several days.

5 * I have made this with margarine instead of butter, works just fine.

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