Cheesy Italian Pull Apart Bread

By JanetLynn198

Ingredients

• 2 (7.5 oz) packages refrigerated biscuit dough
• 1/2 cup spaghetti sauce
• 6 string cheese sticks, cut into 1" pieces
• 2 tbsp melted butter
• 1 tbsp Italian seasoning
• 2 tbsp Parmesan cheese
• garlic powder to taste

Details

Servings 10
Preparation time 15mins
Cooking time 35mins

Preparation

Step 1

1. Preheat an oven to 450F. Lightly grease an 8" cake pan.

2. Flatten each piece of biscuit dough into a 4" circle. Spoon 1 tsp of spaghetti sauce into center of each biscuit. Place string cheese piece on the sauce. Fold the dough in half and pinch the seams together tightly to seal in the cheese. It will be in the shape of a half moon. Place the dough in the prepared cake pan starting at the outside edge of the cake pan and and moving towards the center in concentric circles.

3. Brush the dough with the melted butter and sprinkle with the Italian seasoning, parmesan cheese, and garlic powder over the top of the dough. Bake in preheated oven until golden brown, about 15 mins.