Sweet Wine Syllabub

By lisajesselson

Ingredients

• 6 Tbs. sweet dessert wine
• 6 Tbs. sugar
• 3 Tbs. lemon juice
• 1 Tbs. Brandy
• 1 tsp. lemon peel
• ground nutmeg
• 1 cup chilled whipping cream
• raspberries

Preparation

Step 1

stir wine, sugar, lemon juice, brandy, lemon peel, and nutmeg in med. bowl
let stand at room temp. to allow flavors to blend, stirring occasionally, 2 hrs.
beat cream in large bowl until very stiff peaks form
gently fold in wine mix, 2 Tbs. at a time
spoon syllabub into 4 coupes or wine glasses
garnish with raspberries