Grape Salad

By Joan_Z

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Ingredients

2 lbs Red grapes
2 lbs Green grapes
8 oz Sour Cream
1 tsp Vanilla
8 oz Cream Cheese
1/2 cup Sugar
1/2 cup Brown sugar
1 cup Pecan pieces

Details

Servings 6
Preparation time 20mins
Cooking time 20mins

Preparation

Step 1

Rinse grapes and dry well. Set aside. Mix together the sour cream, cream cheese, vanilla and sugar. Then fold into the grapes. Refrigerate overnight.

Topping: Mix brown sugar and pecan pieces together and sprinkle over grape mixture.