Sugar Cookies
By kjs1010
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Ingredients
- Butter Icing:
- 2 eggs, beaten
- 1 cup sugar
- 4 Tbs milk
- 1 tsp vanilla
- 1 cup butter NOT MARGARINE
- 3 cups flour
- 2 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp nutmeg
- 1/2 cup butter
- 1 pound powdered sugar
- 1 tsp vanilla
- 1 Tbs milk
- 1 egg
- food coloring as desired
Details
Servings 12
Preparation
Step 1
Cream first 4 ingredients well.
Cut butter into next 4 ingredients
Add crumb mixture to creamed mix and blend well. Chill. Roll thin and cut into desired shapes.
Bake 6-8 minutes at 350. Watch closely so they don't burn.
To make icing beat all ingredients well.
Divide frosting into small portions and add desired food colors.
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