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Roasted Parmesan Green Beans

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Rate this recipe 4.5/5 (23 Votes)
Roasted Parmesan Green Beans 1 Picture

Ingredients

  • 1 pound fresh green beans, trimmed
  • 2 teaspoons Olive Oil
  • 1-1/2 teaspoons Greek seasoning
  • 2 tablespoons shredded Parmesan cheese

Details

Servings 4
Preparation time 15mins
Cooking time 30mins
Adapted from tasteofhome.com

Preparation

Step 1

Place beans in a 15-in. x 10-in. x 1-in. baking pan coated with cooking spray. Drizzle with oil. Sprinkle with seasoning; stir to coat.

Bake, uncovered, at 425° for 12-15 minutes or until beans are tender, stirring once. Sprinkle with cheese.

Yield: 4 servings.

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