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Cheesecake Brownies

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Ingredients

  • one box of Duncan Hines Brownie mix
  • 1/2 cup vegetable oil
  • 1/4 cup water
  • 3 eggs
  • 1 tsp. vanilla extract
  • 8 oz cream cheese, softened
  • 1/2 cup sugar
  • 1 egg
  • 1 tsp. vanilla extract

Details

Preparation

Step 1

Preheat oven to 350 degrees
Grease 13x9x2 cake pan and lightly dust with flour
Blend one box of Duncan Hines Brownie mix, 1/2 cup vegetable oil, 1/4 cup water, 3 eggs, and 1 tsp. vanilla extract in a large bowl. Stir for 50 strokes until blended. Pour into pan and set aside.
Soften one 8 oz. block of cream cheese and beat with a mixer at medium speed until fluffy.
Add 1/2 cup sugar, 1 egg and 1 tsp. vanilla extract. Beat together until blended about 1 minute.
Pour cream cheese over brownie mix and swirl with a spatula or knife to create a marbled effect.
Bake at 350 degrees for 35 minutes until toothpick inserted in center comes out clean.
Cool and cut into serving pieces.

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