Apple Bread

By anonsouthernbell

Ingredients

• Dry ingredients:
• 1 1/2 cup almond flour
• 2 tablespoons coconut or brown rice flour
• 1/2 teaspoon baking soda
• pinch salt
• 1/8 teaspoon stevia powder (optional)
• 1 teaspoon cinnamon
• Wet ingredients:
• 1/4 cup coconut oil
• 2 eggs
• 1/3 cup honey or maple syrup
• 1 tablespoon vanilla
• 2 medium apples, grated (about 1 cup)

Details

Adapted from 18hourkitchen.blogspot.com

Preparation

Step 1

Preheat oven to 350 degrees. Grease a 7x3 or small loaf pan with coconut oil.

Mix dry ingredients in bowl. Melt coconut oil in pan over low heat if not already liquified. Add melted coconut oil to another bowl, add eggs and whisk until combined. Add agave and vanilla and whisk again. Add in dry ingredients and stir. Finally, add in grated apple and give it one final stir to ensure all ingredients are combined.

Pour into prepared loaf pan and bake for 50-60 minutes until a toothpick inserted to the center comes out clean. Let cool on wire rack for about one hour before slicing.