Basil & Prosciutto Chicken

By Tufgrlz

Ingredients

• 1 tablespoon vegetable oil
• 4 boneless, skinless chicken breast halves (about 1 1/4 pounds)
• 4 teaspoons Dijon mustard
• 4 thin slices prosciutto or fully cooked ham
• 1/4 cup shredded mozzarella cheese (1 ounce)
• 4 fresh basil leaves

Preparation

Step 1

1. Heat oil in 10-inch skillet over medium heat. Cook chicken in oil 6 minutes. Turn chicken; brush with mustard and top with prosciutto. Cook 6 to 8 minutes longer or until juice of chicken is no longer pink when centers of thickest pieces are cut.

2. Sprinkle cheese over chicken. Cook about 2 minutes or until cheese is melted. Garnish with basil. .