Brownie Bottom Pie (Donna)

By McLean

Ingredients

• 4 squares chocolate
• 1/4 cup butter
• 3/4 cup sugar
• 2 eggs
• 1 teaspoon vanilla
• 1/2 cup flour
• 1/2 cup chopped nuts
• 2 packages instant chocolate pie filling
• 2 1/2 cups milk
• Cool Whip
• Chocolate curls

Preparation

Step 1

Microwave 4 squares of chocolate and 1/4 cup butter for 2 minutes. Stir until melted. Add 3/4 cup sugar, 2 eggs and 1 teaspoon vanilla. Add 1/2 cup flour and 1/2 cup chopped nuts.

Grease glass pie plate. Place the mixture in pie plate, pushing up on the sides. Bake for 25 to 30 minutes. Cool.
For filling, mix 2 packages instant chocolate pie filling and
2 1/2 cups milk. Pour into brownie bottom.

Cover the filling with Cool Whip and sprinkle with chocolate curls.