Lauren's Lasagna

By toobze

Ingredients

• Water
• Olive Oil
• 9-11 Lasagna Noodles
• Large Container of Ricotta Cheese (whole milk is best)
• 2 Cup Pkg of Shredded Mozzarella Cheese
• Grated Parmesan Cheese
• 2 Jars of Classico Tomato and Basil Sauce
• (or make your own)
• 1/2 pound of hamburger (optional)

Preparation

Step 1

Add a little olive oil to water in big noodle pan.

Boil 9-11 lasagna noodles for 10 minutes and drain.

While the noodles are cooking, brown hamburger.

Add tomato sauce to hamburger and simmer 10-15 minutes then skim fat.

Start layering ingredients in this order (usually 3 layers):

Sauce, noodles, 8 clumps of ricott,a mozzarella, Parmesan

Top layer, spread the ricotta smoothly, then a bit more sauce and parm to make it pretty.

Bake at 325 degrees for 30-40 minutes or until it bubbles.

If you refrigerate before baking, it will take another 10-15 minutes to cook.