Apple Cake

By Connie

Ingredients

• 2 eggs
• 2 Cups sugar
• 1/2 cup oil
• 2 tsp vanilla
• 2 Cups flour
• 2-1/2 tsp cinnamon
• 2 tsp baking soda
• 1 tsp salt
• 1/4 tsp nutmeg
• 4 Cups chopped peeled tart apples
• 1 cup chopped walnuts

Preparation

Step 1

Combine eggs, sugar, oil and vanilla in bowl and mix well. Combine dry ingredients and add to egg mixture and mix well. Batter will be stiff – use spoon. Stir in apples and walnuts and spread in 13 x 9 greased pan and bake at 350 for 45 to 50 minutes. Cool on rack and ice when cool. Freezes well.