Tiger Butter

By jab120638

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Ingredients

16 (1-ounce) white chocolate baking squares, finely chopped
3/4 3/4
cup creamy peanut butter
2 cups (12 ounces) semisweet chocolate chips

Details

Servings 1
Preparation time 14mins
Cooking time 14mins
Adapted from mrfood.com

Preparation

Step 1

Combine white chocolate and peanut butter in a microwave-safe 2-quart bowl. Microwave at HIGH 2-1/2 minutes or until melted, stirring twice. Pour into a wax paper-lined 10- x 15-inch rimmed baking sheet, spreading evenly.

Microwave chocolate chips in a microwave-safe 2-quart bowl at HIGH 2-1/2 minutes or until melted, stirring twice. Pour over white chocolate mixture; swirl gently with a knife. Chill until firm. Break into pieces. Store candy in an airtight container in refrigerator.