Spiderweb Cupcakes

By carvalhohm

Ingredients

• 1 package sugar-free chocolate cake mix, prepared according to package directions
• 1 teaspoon orange extract
• 1 (16-ounce) can sugar-free white frosting
• 1 drop red food color
• 5 drops yellow food color
• black gel to decorate

Details

Adapted from everydaydiabeticrecipes.com

Preparation

Step 1

Preheat oven to 350 degrees F. Line 24 muffin cups with Halloween paper liners.

Stir the orange extract into the prepared batter. Evenly divide batter into the muffin cups.

Bake according to package directions, allow to cool.

In a small bowl combine frosting and food colors, mix well. Frost the cooled cupcakes and decorate with black gel (see photo).