French Toast Bake

By dawn716

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Ingredients

1/2 C MELTED BUTTER
1 C BROWN SUGAR
1 LOAF TEXAS TOAST
4 EGGS
1/2 C MILK
1 t VANILLA
POWDERED SUGAR FOR SPRINKLING

Details

Servings 1
Adapted from facebook.com

Preparation

Step 1

MELT BUTTER AND ADD BROWN SUGAR. POUR BUTTER/SUGAR MIX IN 9X13 PAN.
BEAT EGGS, MILK, AND VANILLA.
LAY SINGLE LAYER OF TEXAS TOAST IN PAN. SPOON 1/2 OF EGG MIXTURE ON BREAD LAYER. ADD 2ND LAYER OF BREAD. SPOON REMAINING EGG MIXTURE. COVER AND CHILL OVERNIGHT IN FRIG.
BAKE AT 350* FOR 45 MINUTES.