Chinese Fried Rice/Bobbi/ Vicky
By vickysue_4
Rate this recipe
4.6/5
(36 Votes)
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Ingredients
- 2 bags Bird's Eye Steamfresh Frozen Veg. (Long Grain White Rice and Mixed Veg)
- 3 TBS Sesame Oil
- 2 Dinner Onions chopped
- dash of Minced Garlic
- 4-5 eggs
- 1/4 C Soy Sauce
Details
Preparation
Step 1
Microwave Birds Eye Steamfresh bags (set aside)
Put sesame oil in fry pan and add beaten eggs. Scramble. Add rice bags, dinner onions, garlic and soy sauce. Mix together and heat.
Serve with
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