Black Bean & Tomato Salsa

By Drjt

Ingredients

• 1 cup seeded, diced plum tomatoes (3-4 tomatoes)
• 1 cup canned black beans, rinsed
• 2 tablespoons chopped scallions
• 1 tablespoon chopped fresh cilantro or parsley
• 1 tablespoon lime juice
• 1 1/2 teaspoons extra-virgin olive oil
• 1/2-1 teaspoon minced canned chipotle in adobo sauce (see Ingredient Note)
• 1 //recipes-and-more/recipes/1 cup seeded, diced plum tomatoes (3-4 tomatoes)
• 1 cup canned black beans, rinsed
• 2 tablespoons chopped scallions
• 1 tablespoon chopped fresh cilantro or parsley
• 1 tablespoon lime juice
• 1 1/2 teaspoons extra-virgin olive oil
• 1/2-1 teaspoon minced canned chipotle in adobo sauce (see Ingredient Note)
• 1/8 teaspoon salt
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Details

Servings 4
Preparation time 10mins
Cooking time 10mins
Adapted from cooking.com

Preparation

Step 1

DIRECTIONS

Combine all ingredients in a medium bowl; stir to blend.