Pumpkin-Parsnip Purée

By dkosik

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 small parsnip
4 tbsp pure canned pumpkin

Details

Servings 2

Preparation

Step 1

Peel parsnip and cut into small slices or chunks. Steam parsnip using either a steamer basket or microwave. Purée parsnip using reserved steaming water to achieve age-appropriate consistency. Combine parsnip purée and pumpkin purée.