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Gluehwein

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Ingredients

  • 1/2 c water
  • 1 cinnamon stick
  • Ginger
  • Orange zest
  • 8 cloves
  • 3/8 c sugar
  • 3 c red wine

Details

Preparation

Step 1

Place all ingredients into saucepan except wine and bring to a boil. Reduce to a simmer and simmer until a thick syrup forms.

Pour in red wine and bring to just below the boiling point.

Serve.

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