Breakfast Casserole

By á-56

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Ingredients

1 lb. sausage or boiled ham cut in 1/4" chunks.
2 c. milk
8 eggs
6 slices bread, cubed
1 c. cheddar cheese
1 tsp dry mustard
1 tsp. salt

Details

Servings 12

Preparation

Step 1

Brown & drain sausage. Lightly beat eggs and combine rest of ingredients, adding bread last. Pour into greased 9x13 dish. Refrigerate overnight. Bake @ 350 for 45 min. to 1 hour. Sprinkle cheese on top