Strawberry Sauce
By mamacasma
Fragrant with fresh berries and vanilla, this effortless sauce requires only a quick spin in a blender to make.
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 1 pound strawberries, hulled
- 1 pound strawberries, hulled and cut in half
- 1/4 cup sugar
- 1/4 teaspoon vanilla extract
Details
Servings 4
Preparation
Step 1
Blend 1 pound strawberries, hulled; 1/4 cup sugar; and 1/4 teaspoon vanilla extract until smooth.
Stir in 1 pound strawberries, hulled and cut in half. Cover and refrigerate up to 3 days.
Review this recipe