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Strawberry Sauce

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Fragrant with fresh berries and vanilla, this effortless sauce requires only a quick spin in a blender to make.

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Ingredients

  • 1 pound strawberries, hulled
  • 1 pound strawberries, hulled and cut in half
  • 1/4 cup sugar
  • 1/4 teaspoon vanilla extract

Details

Servings 4

Preparation

Step 1

Blend 1 pound strawberries, hulled; 1/4 cup sugar; and 1/4 teaspoon vanilla extract until smooth.
Stir in 1 pound strawberries, hulled and cut in half. Cover and refrigerate up to 3 days.


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