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CREAMY FRENCH ICING

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Ingredients

  • 2 tbsp. water
  • 4 1/2 tbsp. sugar
  • 2 1/3 c. powdered sugar
  • 1 egg
  • 2/3 c. Crisco
  • 1 tsp. vanilla

Details

Servings 1
Adapted from cooks.com

Preparation

Step 1

Boil water and white sugar together for about 1 minute. Mix powdered sugar and egg. Add syrup. Add Crisco and vanilla. Beat until creamy.

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