Minty Grapefruit Cocktail

By Hklbrries

Ingredients

• 4 servings
• 1/2 cup sugar
• 1/2 cup water
• 1/4 cup fresh mint sprigs
• Juice of 4 lemons
• 1 1/2 cups grapefruit juice
• Seltzer water
• 4 mint sprigs

Details

Servings 4

Preparation

Step 1

In a large saucepan, cook sugar and water over low heat until sugar dissolves. Set aside to cool for 20 minutes. When cool, add ¼ cup mint and refrigerate for 6 hours.

Strain out and discard mint. Stir in both juices.

Divide among 4 ice-filled glasses. Fill each glass to top with seltzer. Garnish with mint sprigs.