Italian Cheese Shells

From Colleen D Can add browned hamburger to sauce. This makes enough for approx 30 shells.

Italian Cheese Shells
Italian Cheese Shells

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Jumbo pasta shells

  • 16

    oz lean sour cream

  • 8

    oz mozarella cheese

  • 8

    oz cheddar or colby or cojack cheese

  • 1

    large jar spaghetti sauce

Directions

Boil noodles according to package instructions. Mix sour cream and cheeses together. Place 1 Tbsp of cheese mixture in each cooked shell. Place in crock pot or kettle. Pour spaghetti sauce over and bake until warmed through.

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