Sweet & Sour Meatballs - Slow Cooker
By luvs2cook
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Ingredients
- 2 pounds ground beef
- 1 egg
- 1 onion, chopped
- 1 pinch salt
- 1 can or bottle (12 fl oz) chili sauce
- 2 teaspoons lemon juice
- 1 cup grape jelly
Details
Servings 7
Preparation
Step 1
In a large bowl, combine beef, egg, onion and slat.
Mix together then shape into little balls.
In a slow cooker, combine chili sauce, lemon juice and grape jelly. Stir in meatballs and cook on high for 4 to 5 hours.
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