Coconut Cake

By dawn716

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Ingredients

1 yellow cake mix + ingredients to bake
1/2 c coconut
1 can coconut cream syrup
1 carton cool whip
additional coconut for topping

Details

Servings 1
Adapted from web.mail.comcast.net

Preparation

Step 1

Mix cake as directed. Add 1/2 c coconut, blending well. Bake in 9x13 pan according to package directions. When baked and still hot, punch holes in to of cake. Add xoxonut creamsyrup. Cool cake. Spread cool whip on cake and sprinkle with coconut.