Green Chili Mac-n-Cheese
By jdwooten
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Ingredients
- 1 pound ground beef or ground turkey
- 16 oz. cooked pasta of your choice
- 1 jar Texas Two Step Green Chili Stew Mix
- 1/2 cup shredded Mexican Blend cheese
- 8 oz. velveeta cheese
Details
Servings 6
Preparation
Step 1
Cook pasta in boiling water according to package directions.
Meanwhile, brown ground meat & drain.
Continue pasta, stew, meat & velveeta cheese together in a baking dish; then top with grated cheese.
Bake 375 degrees for 30 minutes or gold & bubbly.
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