Taco Seasoning

By Scrappin Broad

Ingredients

• 2 tablespoons chili powder
• 1 tablespoon ground cumin
• 2 teaspoons cornstarch
• 2 teaspoons kosher salt
• 1 1/2 teaspoons hot smoked paprika
• 1 1/2 teaspoons ground coriander
• 1/2 teaspoon cayenne pepper, or more based on how spicy you want the mix

Details

Servings 6
Adapted from inspiredtaste.net

Preparation

Step 1

Add ingredients to a spice jar. Seal the jar then shake. Store the taco seasoning in a dark pantry up to 6 months.

Add the seasoning to dishes based on your taste. For 1 pound of meat, add 1 to 2 tablespoons of taco seasoning.