Turkey Dijon Panini

By á-47

Ingredients

• 4 slices french bread
• 1 Tbsp. olive oil
• 1 Tbsp. Dijon mustard
• 2 0z. swiss cheese, thinly sliced
• 2 oz. roasted turkey breast thinly sliced
• 4 slices bacon, cooked crisp
• 4 thin slices tomatoes
• 4 thin slices red onion

Preparation

Step 1

Brush one side of bread with oil. Place on work surface, oiled side down, and spread with mustard. On bottom halves, evenly layer with cheese, turkey, bacon, tomato and red onion. Cover with top halves and press gently to pack.

Grill on panini until golden brown.