Crustless Broccoli Cheddar Quiche

By CheeseDiva

Ingredients

• 10 oz. frozen broccoli florets
• 6 large eggs
• 1/2 cup fat-free half and half
• 1/8 tsp freshly grated nutmeg
• Ground pepper
• 3/4 cup (3 ounces) cheddar cheese
• Cooking spray

Preparation

Step 1

Preheat oven to 350 degrees. Spray a 9-inch pie dish with cooking spray. Set aside.
Bring a medium pot of water to a boil. Add broccoli; cook 1 minute. Drain well; transfer to a cutting board and blot dry with paper towels. Chop coarsely.
In a large bowl, whisk together eggs, half-and-half, and nutmeg. Add ground pepper to taste. Stir in broccoli and cheese.
Pour broccoli mixture into pie plate and bake until golden brown, 35 to 40 minutes.

Read more at https://alidaskitchen.com/2011/05/26/crustless-broccoli-cheddar-quiche/