Haupia

By jakeineburg

Ingredients

• Haupia
• 4 cups coconut milk
• 2-1/2 cups water
• 1-1/4 cups sugar
• 1 cup cornstarch
• Dough
• 1/2 cup butter or margarine
• 3 tablespoons of sugar
• 1 cup of flour
• 1/4 cup of chopped macadamia nuts
• 1/4 cup water

Details

Adapted from ochef.com

Preparation

Step 1

Combine the coconut milk and water.
Stir until smooth.
Add the sugar and cornstarch.
Cook over low heat until thickened and shiny. If the haupia is grainy, you need to keep cooking the mixture because the fat in the coconut milk has not yet melted.

Dough
Combine all dough ingredients in a mixing bowl.
Mix until soft dough ball forms
Spread dough into muffin tins or roasting pan
Bake for 15-20 mins @ 350

Let cool before pouring haupia over the top