Diane’s Buffalo Chicken Dip

By bdeedman

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Ingredients

8 oz light cream cheese
Packet ranch dressing seasoning mix
Rotisserie chicken shredded
Salt and pepper
Texas Pete Wing sauce
Shredded cheddar- Jack cheese
Corn chips for scooping

Details

Preparation

Step 1

Spread cr cheese on bottom of baking dish, sprinkle ranch seasonings on top, layer chicken, drizzle with wing sauce and top with cheese
Bake uncovered @350* for 25min until bubbly.