Fruit Smoothie
By á-174942
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Ingredients
- 1 pint fresh strawberries stemmed, sliced (or 2 cups slightly-thawed frozen strawberries)
- 1 cup 1% milk
- 1 cup plain or vanilla low-fat yogurt - (8 oz)
- 1/2 cup honey
- 1 teaspoon vanilla extract
- 1 cup crushed ice - (5 to 6 cubes)
Details
Servings 4
Preparation
Step 1
In a blender or food processor container, combine all ingredients; process until smooth.
Serve immediately.
This recipe yields 4 servings.
For Variety: Use 2 cups any fresh or frozen fruit or combination of fruits such as sliced strawberries and bananas or sliced peaches and whole raspberries.
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