Simple Sweet & Sour Sauce

By dawn716

Ingredients

• 1/4 C CORN STARCH
• 1/4 C WATER
• 6 OZPINEAPPLE JUICE
• 6 OZ WATER
• 1/2 C BROWN SUGAR
• 1/2 C SUGAR
• 3/4 C APPLE CIDER VINEGAR
• 1/2 C KETCHUP
• 1 T SOY SAUCE

Details

Servings 1
Adapted from theslowroasteditalian.com

Preparation

Step 1

In a small bowl whisk ¼ cup corn starch and ¼ cup water until combined. Set aside.

In a medium saucepan, over medium high heat, combine remaining
ingredients. Whisk to combine. Bring sauce to a boil, cook for one
minute. Add corn starch mixture and cook until thick and shiny, about 5 minutes. Remove
from heat. Set aside until ready to use.

Makes about 4 cups.