Chinese Chicken Salad with Peanut Dressing

By patticakes

Ingredients

• Dressing:
• 1/4 cup rice wine vinegar
• 2 TBS smooth peanut butter
• 1 TBS chopped fresh ginger
• 1 TBS soy sauce
• 1 TBS honey
• 2 tsp toasted sesame oil
• 1/2 cup canola oil
• salt and pepper
• Salad:
• 1/2 head Napa cabbage, shredded
• 1/2 head romaine lettuce, shredded
• 1 red pepper, diced
• 2 carrots, shredded with vegetable peeler
• 1/4 # snow peas, julienned
• 1/4 cup coarsely chopped cilantro leaves, more for garnish
• 1/4 cup thinly sliced green onion
• 2 cups shredded rotisserie chicken
• 1/2 cup chopped unsalted peanuts

Details

Servings 4

Preparation

Step 1

Dressing:
Whisk together the vinegar, peanut butter, ginger, soy sauce, honey, sesame oil and canola oil in a medium bowl Season with s&p.

combine all the salad ingredients EXCEPT Chicken, peanuts and cilantro garnish. Toss with dressing arrange on serving platter and top with chicken, peanuts and cilantro leaves.