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Orlando Orange Fritters

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Orlando Orange Fritters 1 Picture

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 eggs
  • 1/2 cup orange juice
  • 2 tablespoons butter, melted
  • 1 tablespoon grated orange peel
  • Oil for deep-fat frying
  • Confectioners' sugar

Details

Preparation time 15mins
Cooking time 20mins
Adapted from tasteofhome.com

Preparation

Step 1

In a small bowl, combine the flour, sugar, baking powder and salt. Whisk the eggs, orange juice, butter and orange peel; stir into dry ingredients just until moistened.

In an electric skillet or deep-fat fryer, heat oil to 375°. Drop batter by rounded tablespoonfuls, a few at a time, into hot oil. Fry until golden brown, about 1-1/2 minutes on each side. Drain on paper towels. Dust warm fritters with confectioners' sugar. Yield: 20 fritters.

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