Basil Caesar Salmon

By Rander9576

Ingredients

• yields 4 servings
• 4 (8 ounce) salmon fillets
• 1/4 cup Caesar salad dressing(fat free)
• pepper to taste
• 1 cup Caesar salad croutons, crushed (fat free)
• 1/2 cup grated Parmesan cheese
• 2 teaspoons dried basil
• 2 tablespoons olive oil

Details

Servings 4

Preparation

Step 1

Place salmon in a greased 15-in. x 10-in. x 1-in. baking pan. Spoon the salad dressing over fillets; sprinkle with pepper. Combine the croutons, Parmesan cheese and basil; sprinkle over fillets and gently press into dressing. Drizzle with oil. Bake, uncovered, at 350 degrees F for 15-20 minutes or until fish flakes easily with a fork.