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Cubed Steak Roll-Ups With Zucchini

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Ingredients

  • 1 zucchini,sliced
  • 4 beef cubed steaks (about 1 1/2 lbs)
  • 1/2 cup grated Romano cheese
  • 2 teaspoons parsley
  • salt and pepper to taste
  • 4 slices bacon
  • 1 teaspoon shortening
  • 1 can (10-1/2 oz) condensed onion soup
  • 2 tablespoons flour mixed with 1 cup water

Details

Servings 4

Preparation

Step 1

Place zuccine slices on steaks .Sprinkle with cheese,
parsley,salt and pepper.Roll up,wrap with bacon slices and secure with toothpicks.In hot shortening in skillet brown rolls lightly.Add soup,cover and simmer 20 minutes or until fork tender.Stir in flour mixture and cook and stir until thickened.Makes 4 servings.

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