Coconut Lime Turkey (Or Chicken) And Rice Soup

By jab120638

Ingredients

• 3 3 2 cups homemade chicken stock (or use 2 cans chicken broth)
• 3 3 3 T fresh-squeezed lime juice
• 5-6 5-6 slices 5-6 thin slices fresh ginger root
• 2 2 2 medium garlic cloves, sliced in half
• 1 1/2 1 1/2 1/2 T soy sauce
• 1 1/2 1 1/2 1/2 T Splenda or brown sugar (use Splenda for the South Beach Diet)
• 1 1 1 can light coconut milk
• 2 2 2 cups leftover diced turkey (I would shred the turkey into small pieces next time)
• 1/2 1/2 1/2 tsp. (or more) green Tabasco sauce (or other hot sauce of your choice, or use a diced fresh chile if you really like it spicy)
• 1 1/2 1 1/2 1/2 cups cooked brown rice (I used Uncle Ben's Brown Rice.)
• 1/2 1/2 1/4 cup chopped cilantro (or use 1/4 cup chopped basil, Thai basil, or sliced green onions)

Details

Servings 1
Adapted from kalynskitchen.ziplist.com

Preparation

Step 1

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