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Simple Grilled Ham Steaks with Brown Sugar Glaze

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Shake it up a bit this grilling season and try Simple Grilled Ham Steaks with Brown Sugar Glaze. Sweet and savory, the perfect dish on a relaxing summer evening.

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Rate this recipe 4.1/5 (12 Votes)
Simple Grilled Ham Steaks with Brown Sugar Glaze 0 Picture

Ingredients

  • 2/3 cup brown sugar
  • 3 tablespoons honey
  • 1 tablespoon prepared mustard
  • 1 to 1.5 pound ham steak

Details

Servings 4
Adapted from foodiecitymom.com

Preparation

Step 1

Preheat your grill on a medium-high setting for 5 minutes.

In a medium bowl, mix the sugar, honey and mustard together well. (It will be a little thick, but don’t worry. It thins out as it interacts with the heat from the grill.)

Place the unwrapped ham steak on the preheated grill and brush half of the glaze on top. Let it heat for 3 minutes.

Turn the ham steak over and brush the other half of the glaze on the part that is facing the top. Let it heat for 3 more minutes.

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