Dill Sauce

By McLean

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Ingredients

1/2 cup mayo
1/2 cup sour cream
1 tablespoon chopped fresh dill weed
1/8 teaspoon dry mustard

Details

Preparation

Step 1

In a small bowl, combine all ingredients; mix well. Serve immediately, or over and chill until ready to use.

NOTE:
This sauce will last in the refrigerator for up to 3 weeks if kept in airtight container.