Easy Sloppy Joes

By cecelia26_

Ingredients

• 39 (1 1/2 pounds) Farm Rich® Meatballs, thawed
• 1 1/4 cups ketchup
• 1 tbsp dried minced onion
• 1 tbsp sugar
• 2 tbsp yellow mustard
• 1 tbsp apple cider vinegar
• 8 large hamburger buns

Details

Servings 8
Adapted from farmrich.com

Preparation

Step 1

CRUMBLE meatballs using a food processor or by hand. In a frying pan, saute crumbled meatballs for 5-8 minutes over medium-high heat, stirring frequently.
STIR in ketchup, dried onion, sugar, mustard, and vinegar. Reduce heat to medium-low. Cover and simmer for 25 minutes, stirring occasionally.
SERVE on warmed buns.